Berkshire Pork is highly sought after by top chefs all over the world. Berkshire pork is visibly different from other pork breeds commonly raised. It has a darker richer color with an abundance of intramuscular marbling. Berkshire pork is known for its tenderness, marbling, juiciness, and rich full flavor. Pettit Pasture’s Berkshire hogs are rotationally through the brushy parts of our pastures. This allows the pigs plenty of fresh grass and the ability to root and forage naturally . The pigs also have access to a mixed grain ration of Oats, Barley, Flax, and Peas. All Non GMO and No Soy or Corn in there diet ever. However it is the grasses and forbs that they root up that really add to the excellent flavor of our pigs. Our pigs are never given any antibiotics, steroids, or hormones.