by | Jun 1, 2018 | All, Local, Soil Health
So Many Pigs, So Little Fresh Air. Most farmers make great neighbors. But if your farm includes thousands of pigs confined to buildings, and stinky outdoor anaerobic lagoons to hold all the pig waste, it’s difficult to be neighborly. A jury just...
by | Apr 3, 2018 | All, Farm Update, Soil Health
The invention of the plow was a key development in human history. It allowed the mass cultivation of land to grow food. Nevertheless, in hindsight, it was a case of overstepping nature’s guidelines. In all but the most brittle environments, nature covers...
by | Feb 1, 2018 | All, Local, Soil Health
Despite all the talk about cows being a major culprit in our weather woes, cattle, AND thus humans eating beef, can be a force for good in the world. The negatives associated with cattle are a management matter rather than an inherent cow issue. Throughout all...
by | Jan 18, 2018 | All, Farm Update, Healthy Beef, Local
Grassfed or Grass Finished Beef? As the public has become more aware that “grassfed” beef has greater health benefits than the “feedlot” beef typically found in supermarkets and restaurants, advertising word games have begun. In fact,...
by | Dec 8, 2017 | All, Healthy Beef, Soil Health
We often talk about how through managed rotational grazing Pettit Pastures is improving soil health and the water cycle on our farm. In this article we go into more detail on how improved soil health and a functional water cycle are intertwined. Back in grade...
by | Nov 13, 2017 | All, Healthy Beef, Local
San Francisco recently passed an ordinance that may affect the way livestock is raised in the US. The city is requiring major supermarket chains with at least 25 stores, and one in San Francisco, to share details about how antibiotics were used in the...
